Artisanal jams and preserves made from local fruit, with no preservatives. Rose petal, quince and sour cherry.
See also
Honey from VoronaHoney produced at the monastery's apiary — linden, acacia and wildflower. Processed the traditional way.Marginea Black PotteryUnique in Europe, created through reduction firing. Pots, pitchers and mugs shaped by hand on the wheel.Dorohoi PălincăA double-distilled plum brandy from local varieties, made in copper stills. Fruity aroma, 50% ABV.